At Sicily Restaurant, we believe that no meal is truly complete without a sweet ending and a perfectly crafted drink. Indulge your senses with our delectable desserts and a wide array of cocktails, aperitivi, and digestivi, carefully curated to elevate your dining experience to new heights.
Splash of crème de cassis & prosecco
Fresh, ripe peach purée and sparkling prosecco
Aperol, a bittersweet Italian liqueur, prosecco, & a splash of soda water
Award-winning sparkling wine, blended with all-natural lemon, giving it a bold, refreshing & zesty spin
Made with Pimm’s No. 1, a gin-based liqueur, lemonade, & a medley of fresh fruit, cucumber, & mint
Premium gin & a touch of dry vermouth
Freshly brewed espresso, premium vodka & a touch of Kahlua coffee liqueur
Equal parts of gin, sweet vermouth, and Campari Mojito Fresh lime, muddled mint leaves, simple syrup, & premium white rum
Fresh lemon, muddled mint leaves, simple syrup, malfy gin & a splash of rosemary infused tonic
Premium vodka, cointreau, cranberry juice, & a splash of fresh lime old fashioned Bourbon, whiskey, brown sugar, & angostura bitters
660ml
500ml
500ml
330ml
330ml
Half Pint 3.5 | Pint 6.5
Half Pint 3.95 | Pint 6.75
Warm apple tart, served with a dollop of decadent creamed mascarpone & a sprinkle of chocolate shavings (ve)
Please ask your server for today’s flavours (ve)
Classic homemade Italian dessert that combines the bold flavours of coffee espresso, sweet amaretto, & aromatic sambuca (ve)
Warm chocolate sponge, served with a rich & velvety chocolate sauce (vg)
Homemade with fresh fruits of the forest compote (ve)
Irish whiskey, coffee & double cream
Bailey’s, coffee & double cream
Tia Maria, coffee & double cream
Amaretto, coffee & double cream
Vanilla ice-cream, Italian espresso & a shot of liqueur of your choice
Coffee of your choice with an Italian pastry